At the Lyme Bay Winery we are passionate about keeping the craft of West Country cider-making alive. For over fifteen years we have used the freshly pressed juice of locally grown, traditional cider apple varieties such as Dabinett, Kingston Black and Yarlington Mill, to produce a quality range of real, full flavoured ciders.
Address: The Lyme Bay Winery, Shute, Axminster, Devon, EX13 7PW
- Jack Ratt Vintage (7.4% - Dry Cider) - Regular Cider, June 2014 Festival.
- Jack Ratt Scrumpy (6% - Medium Cider) - Regular Cider, June 2014 Festival.